ENSSARO Ethiopian Restaurant

Located in the historic Adams Point District next to Lake Merritt, the friendly Enssarro restaurant family will welcome you to the warm embrace of classic Ethiopian cuisine. Many ingredients and spices are brought directly from the town of Enssaro in Ethiopia providing the adventurous diner with a unique flavors not experienced anywhere else. Take a look at the Enssaro Menu 366 Grand Ave. — Oakland, CA 94610 Closed Tuesdays Sun, Mon, Wed & Thu     11:30 AM – 10 PM Fri & Sat 11:30 AM – 11 PM (510) 238-9050 Continue reading ENSSARO Ethiopian Restaurant

Thunder Valley Casino “all you can eat” Buffet

 SOUTH MEETS EAST January 5 – February 27, 2014 Experience taste sensations from two corners of the world – Asia and the southern region of the U.S. Spices are nice, from New Orleans to Shanghai, and you’ll savor it all in the New Year! Sunday – Thursday 4pm-9pm Adults: $15.49, Children 5 to 12: $8.99, Children under 5 are free CHAMPAGNE BRUNCH Sundays: 9AM to 2:30PM Adults: $16.99, Children 5 to 12: $11.99, Children under 5 are free BRUNCH  Breakfast and lunch – that’s what makes a fine brunch! Savor an abundant selection of cuisines from around the world. Monday – … Continue reading Thunder Valley Casino “all you can eat” Buffet

Get FREE Food and HELP Today

The Emergency Food Helpline, the Food Bank’s countywide referral program, will connect you to a source for a bag of groceries or a hot meal in your neighborhood. Our Emergency Food Helpline staff and volunteers make more than 3,000 referrals monthly and can assist callers in a wide array of languages.

It’s our No. 1 priority to connect anyone in urgent need with food the same day through an agency close to their home.

We can also connect callers to the following nutrition assistance programs:

  • CalFresh  (the name for the federal Food Stamps Program in California)
  • WIC  (food and nutrition resources for low-income pregnant women, infants, and young children)

Continue reading “Get FREE Food and HELP Today”

Mini Spinach Lasagna Roll Ups

Mini Spinach Lasagna Roll-Ups Ingredients 8 lasagna noodles, cooked 1 (10 ounce) package Green Giant frozen chopped spinach, thawed and well drained 1 (15 ounce) container ricotta 1/2 cup Parmesan cheese 1 egg 1/2 teaspoon minced garlic 1/2 teaspoon Italian seasonings if salt and pepper, desired 1 (15 ounce) can Muir Glen organic pizza sauce 1 cup shredded mozzarella cheese Directions Preheat oven to 350 degrees. In a medium bowl combine spinach, ricotta, Parmesan cheese, egg, garlic, and Italian seasonings. Add salt and pepper if desired. Pat noodles dry with a paper towel and lay them on parchment or wax … Continue reading Mini Spinach Lasagna Roll Ups

Cuban Potato Balls

Ingredients: 4 large potatoes, peeled and cubed 1 tablespoon warm milk 1/2 teaspoon salt 2 eggs 1 tablespoon water 1 cup dry bread crumbs 1/4 cup all-purpose flour 1 tablespoon vegetable oil 1 pound ground sirloin 1 onion, finely chopped 2 garlic cloves, peeled and chopped 2 small green bell peppers, finely chopped (about 1 cup) 2 small red bell peppers, finely chopped (about 1 cup) 1/2 teaspoon salt 1 teaspoon freshly cracked black pepper 1 teaspoon paprika 1 teaspoon cumin 1 teaspoon dried oregano 1 tablespoon worchestire sauce 1 lime, juiced vegetable oil for frying Preparation: Boil the peeled … Continue reading Cuban Potato Balls

Jolly Rancher Vodka Tutorial

Jolly Rancher Vodka Tutorial It’s time again for childhood and adulthood to collide in a most delicious way! You can infuse vodka with Jolly Rancher candies, much the same way we make Skittles Vodka. Actually, this process is much easier, and the results are fabulous: tasty and gorgeous to look at. You can whip up batches of five Jolly Ranchers Vodka flavors in only twelve to fourteen hours with minimal labor on your part, so they make wonderful, affordable, memorable gifts, too. Idea Recipe from: mixthatdrink.com The Materials: A regular 750 milliliter bottle of vodka. A liter of vodka. You … Continue reading Jolly Rancher Vodka Tutorial